On the menu v.29

‍

_{The Friday Classic‍}

_{Pan-fried patties with roasted root vegetables, onion sky, raw stir-fried lingonberries and herb salad}

_‍Fish

_{Breaded pollock with roasted root vegetables, kale salad and Danish remoulade sauce}

_‍Veggen

_{Fried feta cheese with sauerkraut, roasted celeriac puree, basil aioli and pickled tomato}

149:-

including salad, coffee and cake