On the menu v.12

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The Friday Classic_{The Friday Classic}‍_‍

Meatballs with boiled potatoes, raw stir-fried lingonberries, pickled cucumber and cream sauce

‍Fish

Oven-baked pollock with stewed potatoes and fennel salad

‍Veggen_Veggen‍

Falafel with sauerkraut, pickles and roasted garlic mayonnaise

‍Always @ Axet (235:-)

fish-and-chips with minted mushy peas / Danish remoulade / grilled lemon / fries

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149:-

including salad, coffee and cake